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Posted: Mon Jan 28, 2008 11:30 am Subject: What to Eat for the Super Bowl

So what is everyone planning to do for the Super Bowl. I could use some original ideas to get away from the Buffalo Wing and Nacho thing. My wife said she wants to make a "Tamale Pie." No clue! It sounds like Mex Wreck to me. I would like to have regular Tamales but I don't know how to make them YET! (Private joke!)
I was thinking because it is NY and New England I should make something from each area. Two types of clam chowder does not cut it though. Any ideas!

Posted: Mon Jan 28, 2008 11:32 am Subject:

Good old Nathan hot dogs does it for me from the NY side

Posted: Mon Jan 28, 2008 11:37 am Subject: reply

PIZZA,RIBS,A BIG HONKING 3 FOOT SUB.THAT IS USUALLY GOOD ENOUGH FOR ME. ALSO THE SNACKS AS WELL CHIPS,DIP. YOUR GOOD TO GO FROG. Very Happy

Posted: Mon Jan 28, 2008 11:39 am Subject:

Add some NY pizza to my order as well.

Posted: Mon Jan 28, 2008 12:02 pm Subject:

I forgot to say that there will only be two of us! I can get all the NY stuff but what about New England? I am from NJ and so are the Giants. Thats right! I don't care!
How about two slices of pizza and a one foot sub? I am in Florida so ribs are not a problem!

Posted: Mon Jan 28, 2008 12:41 pm Subject: reply

SOUNDS LIKE A PLAN FROG.HAVE YOURSELF A DAY. Very Happy

Posted: Mon Jan 28, 2008 12:45 pm Subject:

Here's our menu, and this is just for me, my husband, and my nine-year-old!

wings, made in the croc with franks.
a sub..I take a big french bread loaf and slice it through the middle. I load it up with ham and muenster, lettuce, tomato, onion, sweet peppers, and sliced olives.
cheese dip..velveta cheese melted with salsa, cream cheese, and 2 cans of Hormel chili NO BEANS!
anchovy stuffed olives
sausage won tons..I love to make these!

Posted: Mon Jan 28, 2008 1:05 pm Subject:

That all sounds great! Sausage wonton! Thats different!

Posted: Mon Jan 28, 2008 1:10 pm Subject:

Frog, it's really good! You just take a roll of HOT breakfast sausage and cook it up. Add some red pepper, green onions, and shredded mozz. Then you put that mix in wonton wrappers and fry them up. They are excellent!

Posted: Mon Jan 28, 2008 1:28 pm Subject:

Do you deep fry them? Sounds like mini stromboli

Posted: Mon Jan 28, 2008 1:41 pm Subject:

Yep, I deep fry them. Kinda is like a stromboli, but really more like an egg roll!

Posted: Mon Jan 28, 2008 3:51 pm Subject:

you guys are making me hungry we will probably eat tostito's and dip..anybody have a receipe for a great cheese or cream cheese dip receipe or a receipe for a cheese roll?

Posted: Tue Jan 29, 2008 6:58 am Subject:

There is one above from fins! I have had that one it is simple and good! Down here in Florida peole use velveeta and rotelle mixed together. I never heard of rotelle until I moved here. Not the pasta it is a canned sauce!

Posted: Tue Jan 29, 2008 7:12 am Subject:

Onion dip is my favorite...cream cheese..onion soup mix and milk beat it up and it is the best. I am not a fan of sour cream..so I use cream cheese. Chips..salsa and chips..and pizza rolls. It's my family's traditional snack day!!!